EASY Curried Coconut Pumpkin Soup
I love a nice, warming soup. So cozy and tasty and such an easy way to get nutrients into the body. Here’s a quick and tasty recipe for using up your leftover pumpkin! I used a Cinderella Pumpkin gifted to us by Roger’s mom, but any starchy squash will work (butternut, buttercup, etc…) If you make this,…
I Am Grateful.
This past weekend, Canadians celebrated Thanksgiving. For many people, Thanksgiving is a time of gathering and family and food…and for feeling thankful. It certainly was for me. Roger and I traveled to Newmarket, Ontario to visit my brother and family. My Mom also flew in from B.C. to celebrate with us. It was a wonderful time…
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